Feast, a Thanksgiving tribute to images of food on film by Matt Zoller Seitz. This video comes from this Post on Moving Image Source>.
Showing posts with label Food. Show all posts
Showing posts with label Food. Show all posts
Saturday, November 26, 2011
Thursday, June 9, 2011
Food on Film
Today I am posting my three favorite film scenes that focus on food. The clips below are all in different languages, but I don't think you need to have any idea what is being said to appreciate the what is going on.
Big Night (1996) with Stanley Tucci and Isabella Rossellini.
Babette's Feast (1987) - Based on a short story by one of my favorite writers, the Baroness Blixen, AKA Isak Dinesen. With the winnings from a lottery, Babette prepares a lavish feast for members of an austere religious sect who gave her refuge.
The Leopard (1963) directed by Luchino Visconti based on the book by Giuseppe Tomasi di Lampedusa. The film has an international cast, including Burt Lancaster. Where the other two films are intimate, this one is vast. This is probably one of the most lavish banquet scenes ever filmed.
Big Night (1996) with Stanley Tucci and Isabella Rossellini.
Babette's Feast (1987) - Based on a short story by one of my favorite writers, the Baroness Blixen, AKA Isak Dinesen. With the winnings from a lottery, Babette prepares a lavish feast for members of an austere religious sect who gave her refuge.
The Leopard (1963) directed by Luchino Visconti based on the book by Giuseppe Tomasi di Lampedusa. The film has an international cast, including Burt Lancaster. Where the other two films are intimate, this one is vast. This is probably one of the most lavish banquet scenes ever filmed.
Wednesday, September 1, 2010
Watermelon
An article from the Washington Post on one of my biggest pet peeves, seedless watermelon. I have never had a seedless watermelon that didn't remind me of styrofoam.
Wednesday, August 4, 2010
Food from the 40's
Following yesterday's photographs from the 30's and 40's, here is Mark Kurlansky discussing his book The Food of a Younger Land: A portrait of American food—before the national highway system, before chain restaurants, and before frozen food, when the nation's food was seasonal. This book is collection of essays on American food created as part of the Federal Writers Project just prior to the start of WWII. Like the photographs from yesterday's post, the essays in this book are from the Library of Congress. I was in the audience for this talk.
Monday, May 31, 2010
Maryland State Dessert
A video about the Maryland State Dessert, the Smith Island Cake.
Thursday, January 28, 2010
Tuesday, January 19, 2010
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